Eclere cu lamaie si glazura fondant simonacallas2023-02-10T08:35:36+03:00 Eclere cu lamaie si glazura fondantsimonacallas2023-02-10T08:35:36+03:00
Ecler cu fistic si ciocolata simonacallas2024-07-16T05:23:21+03:00 Ecler cu fistic si ciocolatasimonacallas2024-07-16T05:23:21+03:00
Ecler cu cafea si glazura fondant simonacallas2024-07-20T10:55:49+03:00 Ecler cu cafea si glazura fondantsimonacallas2024-07-20T10:55:49+03:00
Choux a la creme – o prajitura clasica si rafinata simonacallas2023-09-28T07:14:38+03:00 Choux a la creme – o prajitura clasica si rafinatasimonacallas2023-09-28T07:14:38+03:00
Ecler Vienez reteta de cofetarie clasica simonacallas2023-09-28T07:23:19+03:00 Ecler Vienez reteta de cofetarie clasicasimonacallas2023-09-28T07:23:19+03:00
Ecler traditional cu vanilie si glazura fondant simonacallas2023-02-10T09:37:53+03:00 Ecler traditional cu vanilie si glazura fondantsimonacallas2023-02-10T09:37:53+03:00
Courtesan au Chocolat simonacallas2022-04-01T07:48:41+03:00 Courtesan au Chocolatsimonacallas2022-04-01T07:48:41+03:00
Religieuse – sora „clerică” a eclerului simonacallas2022-04-01T07:50:23+03:00 Religieuse – sora „clerică” a ecleruluisimonacallas2022-04-01T07:50:23+03:00
Lebede cu crema de mascarpone si frisca simonacallas2024-02-01T11:38:45+03:00 Lebede cu crema de mascarpone si friscasimonacallas2024-02-01T11:38:45+03:00